I'm looking for guidance on the best way to compare Sales for a menu item promotion ran against other Locations and days for that item. Does anyone have advice?
Using the AD HOC reports will provide you exactly what you are looking for. AD HOC reporting is a great way to dive deep on location comparison -v- days of the week. You will also be able to set it up on a "rolling" days and tie it your dash board so you can see it on a daily basis.
Hello There, :)
Using Ad Hoc Reports to compare sales for a menu item is a great way to compare. R365 has a bunch of sample Ad Hoc Reports already built in their system, you can access and use those as a building block to customize the data to what you would like to see. The Sample I would use for this particular scenario is called "Sales Details Crosstab"
You can then add filters and set dates etc... there is also a great webinar to watch in the R365 Academy. Check it out.
If you get stuck feel free to reach out. :)
Synergy Restaurant Accounting